Flying Goose Sriracha Blackout Sauce is not for the faint-hearted, this chilli sauce adds instant fire to kebabs, roasted vegetables, stir-fries, cheese on toast and much more!
The Blackout Sriracha Sauce has a highest chilli rating from Flying Goose.
Chilli Rating - 🌶 🌶 🌶 🌶 🌶
Preparation Serving Suggestion
This top recommend Flying Goose Brand Sriracha Hot Chilli Sauce is made from sun ripen chilli, ready to use with roasted meals, cold meat,, Chinese, crab, prawns, fries, meats, fish, egg rolls, salad, kebab or just add to give your favourite dish a sizzling kick.
See Label - If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming.
Vegetarian, Vegan, Dairy Free
Keep refrigerated after opening and consume within 8 weeks. Best before end: See imprint
Chilli 61%, Sugar, Water, Salt, Garlic, Flavour Enhancer: Monosodium Glutamate, Stabiliser: Xanthan Gum, Acidity Regulator: Acetic Acid, Citric Acid, Preservative: Potassium Sorbate, Contain Sugar
455ml Squeezable Bottle
Flying Goose Brand Sriracha Blackout Sauce
Per 100g: Energy 585kJ/139kcal, Fat 1.2g, of which Saturates, 0.2g, Carbohydrate 28g, of which Sugars 22g, Protein 2.3g, Salt 7.3g
Produced in Thailand
Exotic Food PCL., Thailand.
Please note that while we take every care to make sure the product information displayed on our website is correct and believe it to be accurate, it is not substitute for reading the product packaging or label prior to use.
You should note product recipes and their ingredients are regularly changed. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent or acknowledgement of What The Food & Co.