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Dr. Oetker Baking Powder 170g Bottle
Bringing you the Best Baking Powder for your home backing. Dr. Oetker Baking Powder is a top recommended, versatile raising agent for cakes, scones and pastries.
It is also gluten free baking powder that can be used for all types of baking, making it the most popular home backing product. You can add this quality product to any flour, even non self-raising flour for a quick and effective alternative.
Preparation Serving Suggestion
For bakery/catering use.
Achieve perfect results every time you bake. It can also be added to plain flour as an alternative to self raising flour, cakes, scones, pastries, puddings and anything baking.
See Label - If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming.
Vegetarian, Vegan, Dairy Free, Naturally Gluten Free
Free From Artificial Colours, Free From Artificial Flavours, Free From Artificial Preservatives
Store in a cool, dry place. Best before end: See Bottle
Raising agents: E450 Diphosphates, E500 Sodium carbonates; Maize starch.
Dr. Oetker Baking Powder
per 100g: Energy 331kJ/78kcal, Fat 0g, of which Saturates, 0g, Carbohydrate 20g, of which Sugars 0g, Protein 0g, Salt 54g
Produced in United Kingdom
Dr. Oetker (UK) Ltd., LS15 8GB, UK
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You should note product recipes and their ingredients are regularly changed. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
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