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McDougalls Self Raising Flour is a quality all-round light finely ground Self Raising flour which doesn't need to be sieved before use, helping you to perfect all your kitchen baking creations.
Great for baking cakes, biscuits and scones. Suitable for vegetarians.
See Label - If you have a food allergy or a special dietary requirement. Please check the product's ingredients on the packaging carefully before consuming.
Contains: Wheat, Gluten
Best before end: See bag
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Raising agents: Monocalcium Phosphate, Sodium Bicarbonate.
Suitable for vegetarians.
Per 100g: Energy 1398kJ/330kcal, Fat 1.4g, of which Saturates 0.2g, Carbohydrate 67.9g, of which Sugars 1.3g, Fiber 3.0g Protein 9.9g, Salt 0.75g
Product of United Kingdom
Premier Foods, PO Box 216, Thame, OX9 0DU.
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