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White Mausu Black Bean Chilli Ketchup | 280g


White Mausu Black Bean Chilli Ketchup | 280g

A HOT! take on one of the world’s favourite condiments. Smoky, fermented black beans team up with moreish shiitake mushrooms and seaweed, adding some serious oomph to this store cupboard classic.

Gochugaru and tamari round it out for a salty, spicy finish. This is ketchup with a twist, so don't just use it as you would the old faithful. Sure, you can lash it on fried potatoes and dollop it on your burgers, but why not pop it in a hot pot or drop some in a broth? Let your taste buds be your guide!

Dietary Information

All Natural | No Preservatives | 

Pack Size

280g Glass Jar.

Black Bean Chilli Ketchup Sauce Ingredients & Allergens

Tomato, Water, Fermented Black Beans (12%)(Soya), Gochugaru, Raw Cane Sugar, Vinegar, Chili Flake, Tamari (Soya), Salt, Garlic, Shiitake Mushroom, Seaweed, Spices. For allergens, see ingredients in bold.


Per 100g: Energy 162kcal, Fat 2.9g, of which Saturates 0.4g, Carbohydrate 22g, of which Sugars 14g, Fibre 2g, Protein 6.7g, Salt 4.2g


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the What The Food website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.